Be wary of eggs at buffets (especially in developing countries)
Photo by Erol Ahmed on Unsplash

Each Friday, we feature a reader-submitted tip as our Travel Tip of the Day. This week’s tip comes from reader Art E., who builds on this week’s post on buffet red flags:

“One other item. After 25 years working in developing countries, I learned to never eat anything with eggs in it when served on a buffet. Eggs are a prime breeding ground for bacteria in warm climates.”

Thanks, Art!

Related: Travel Tip of the Day: Buffets Hands


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